What is Kangen Water?
Kangen Water is delicious water created from our innovative water technology. Not only do these devices filter your tap water, but they also produce ionized alkaline and acidic waters through electrolysis. These waters can be used for various purposes, including drinking, cooking, beauty, and cleaning.
Why Kangen Water?
Problems With Commonly Used Waters
Tap water is a healthier option than soft drinks. But according to the Environmental Working Group, there have been 315 pollutants found in America’s tap water since 2004, and over half of these pollutants are completely unregulated and can legally exist in any amount.
At the current levels of contamination, the public is starting to question the quality of tap water and wonders if it is safe enough to drink. Based on these facts, it’s no wonder that the demand for Kangen Water is constantly increasing.
Bottled water is not necessarily healthier than tap water and yet it costs much more! Although associated with healthy water, bottled water is not guaranteed to be any healthier than tap water. Often the only difference is the added minerals which have no proven health benefits.
A four-year study by the Natural Resources Defense Council shows that 1/3 of the bottled water tested contains levels of contamination which exceed allowable limits. Bottled water can also be slightly acidic, which may affect your body’s pH balance. Finally, the environmental impact caused by the production and disposal of plastic bottles is harmful to our ecosystem.
Reverse osmosis water
Reverse Osmosis is a filtering process which may be effective in areas that do not receive municipally treated water and is commonly used in bottled water facilities. The problem with this process is that dangerous chemicals like pesticides, herbicides, and chlorine are molecularly smaller than water and can pass freely through the filter. Reverse osmosis removes healthy, naturally occurring water minerals. These minerals not only provide good taste, they also serve a vital function in the body’s system. When stripped of these minerals, water can be unhealthy. Also, 2-3 gallons of water are wasted for every gallon of purified water produced.
Benefits of Kangen Water
1. Hydration and Drinkability
Ionized alkaline water is an excellent source of healthful hydration because not only does it taste better with a superior mouth-feel, it is more readily absorbed by the body. This increases the “drinkability” of water by reducing the usual feeling of being “bloated” from drinking the recommended daily allowance of 8 glasses per day. In side-by-side tests, most people can taste the difference!
2. Micro Clustering
Preliminary studies have evidenced a phenomenon identified as “micro clustering” which refers to the exceptionally small “structured” molecules of alkaline water. Numerous benefits have been associated with this phenomenon.
3. Free Radical Scavenging
Ionized alkaline water supports the wellness of bodily organs while promoting the health of those same organs. Part of the reason for these benefits is that ionized alkaline water has been demonstrated to be an anti-oxidant free radical scavenger.
4. Encouraging Longevity
Scientifically recognized benefits of water include the support of wellness and longevity. The natural benefits of water are encouraged and enhanced by alkalinity. Alkalinity is the state in which water is most harmonious with its physiological wellness benefits.
Water is the universal solvent that our bodies rely on for flushing toxins and waste products from the body. With its negative oxidation reduction potential (ORP) and great taste, you can count on ionized alkaline water such as Kangen Water® to aid in the neutralization of free radicals and address all of your body’s hydration needs.